In my house, making Hamantaschen is an activity that includes the whole family. It is one my brother’s favorite time to be in the kitchen! Every Purim we make Regular Hamantaschen and Gluten Free Hamantaschen for my mom. (By the way, my mom isn’t gluten free by choice. I know it’s trendy now to be gluten free. But I can assure you my mom definitely doesn’t think so!)
You can fill these with whatever you like. That’s the beauty of a Hamantaschen. It’s a fully customizable dessert. My favorite filling is traditional apricot filling!
This is Hamantaschen recipe has been passed down in my family for generations. My dad changed it to be gluten free for my mom. I love snacking on these gluten free ones as much as I do the regular ones!