Today’s recipe couldn’t be more on brand for me because it’s deep fried and Indian! Poori With Aloo Masala is a classic Indian dish that’s made up of a fried flatbread and a spiced potato ( in Hindi; “aloo”) mixture.
The flatbread is made of finely ground whole wheat flour, oil, salt, and water. It’s then rolled out into a disk and deep fried until golden brown and puffed up. The Aloo Masala is made of boiled potatoes, peas, fried onions, and lots of spices. I love eating this for breakfast, lunch, dinner, or even snack!