Appetizers

My love for Indian food goes way back. I have my mom to thank for introducing Indian food to me at such…

I’m just going to say it: mashed potatoes are just as good as french fries. *Mic Drop* I know that is probably…

Deep-Fried Mozzarella Sticks are the ultimate fried appetizer. Each bite begins with a deliciously crispy outer coating followed by a gooey and…

#ImpossiblePartner In this week’s episode of Extreme Kitchens, I am partnering with Impossible Foods and cooking some Impossible Chorizo Nachos in the…

Perfect for a lazy Sunday morning, Hash Browns is the ultimate crispy potato breakfast. You get all the delicious textures of potatoes,…

Today is the premiere of my brand new show, Extreme Kitchens! In this episode, I am taking the kitchen outside and cooking…

Print Spicy Peruvian Ceviche Category: Appetizers, Fish, Recipes Ingredients 1/2 lb sushi-grade salmon, cubed 1/2 lb sushi-grade flounder, cubed 1 lime, juiced…

I’m making this beautiful Fully Loaded Summer Hummus recipe on my brand new show “Eitan’s Outdoor Summer Cookout” premiering today on my…

Are you tired of your typical rice? Well, this Persian Tahdig adds a little crunch to your munch! (lol, yes I went there!)…

During the summer I like to experiment in the kitchen with more involved recipes than I would typically make during the school…