Who doesn’t love a good hearty tomato sauce with meatballs?! It’s an entire meal in a bowl and is PACKED with flavor. Sorry to break it to you though, it’s not actually made in Italy! It’s an American creation that uses flavors and techniques from authentic Italian cooking. I serve my tomato sauce with mini meatballs that fit perfectly in the concave side of Handmade Orecchiette pasta. For my meatballs, my protein of choice is plant-based meat, but you can use beef, lamb, or anything you’d like. Top it off with some freshly grated parmesan and enjoy!