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DrinksGluten FreeRecipes

Piña Colada (Non-Alcoholic)

by Eitan Bernath July 5, 2020July 19, 2020
written by Eitan Bernath July 5, 2020July 19, 2020
Piña Colada (Non-Alcoholic)


I’ve officially graduated high school which mean’s SCHOOL’S OUT FOR SUMMER! (Or more specifically, for a 15 months, because I’m taking a year off to focus on my career before I start at Columbia in fall of 2021.)  To celebrate, I’m whipping up some refreshing Pina Coladas to beat the summer heat. There is just something about the combination of coconut and pineapple that’s magical! A squeeze of lime juice is the secret ingredient that takes the flavor to the next level!

Whenever I sip on a glass of Piña Colada it brings back so many fun memories from cruises, beaches, and vacations. It’s the perfect drink to get you into the summer mood!


Piña Colada (Non-Alcoholic)

Eitan Bernath
July 5, 2020
by Eitan Bernath
Category Drinks Gluten Free Recipes
Persons
6

Ingredients

  • 1/2 pineapple, cut into cubes
  • 3/4 cup coconut cream
  • 1/4 cup coconut milk
  • 1 tablespoons honey
  • 1 lime, juice
  • 5 cups ice

Instructions

  1. In a blender or food processor, blend together the pineapple, coconut cream, coconut milk, honey, lime juice, and ice, until it's a thick homogeneous drink.
  2. Pour into glasses and garnish with a wedge of pineapple and slice of lime. Serve immediately.
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Eitan Bernath

Hey Guys! My name is Eitan Bernath and I am seriously obsessed with food. I am a eighteen-year-old food blogger, YouTuber, food photographer, recipe developer and all around foodie! I describe the food I cook as international – and often exotic – comfort food. So I am all about flavors, techniques, and spices from around the world. Check out my "About Eitan" page to learn more!

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About Eitan

About Eitan

Hey Guys! My name is Eitan Bernath and I am seriously obsessed with food. I am an eighteen-year-old food blogger, YouTuber, food photographer, recipe developer and all around foodie! I describe the food I cook as international – and often exotic – comfort food. So I am all about flavors, techniques, and spices from around the world. Click here to learn more!

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