Dinners

Risotto alla Vodka
Lacquered Steak with Watercress Salad
Tomato Tarte Tatin
Vegetarian Italian Panini
Tamarind Garlic BBQ Chicken, Broccoli Salad and Cornbread Spread
Fried Artichoke Tacos with Cucumber Pico & Za’atar Crema
Spaghetti and Meatballs
Indian Inspired Breakfast Burrito
Traditional Falafel Sandwich
Corned Beef and Cabbage